The Ecology Center in Southern California

How To Identify Greenwashing in Sustainable Food

As sustainable food and agriculture increase in popularity, greenwashing also is on the rise. Greenwashing is when a business inaccurately gives the impression that their product is more environmentally sound than it is. The false information capitalizes on the growing demand for climate-friendly products for promotional purposes.  (more…)

Posted By Category: Agriculture
food hub viability

Agroecology: Solution For A Sustainable Future

Our current food and agriculture system successfully produces enough food to feed the world. However, there are still 746 million people that go hungry every day and 1.25 billion more that experience food insecurity. (more…)

Posted By Category: Agriculture
sheep are an example of managed grazing: regenerative agriculture

Methods of Regenerative Agriculture: Managed Grazing

Learn about managed grazing, a method of regenerative agriculture that works to mitigate the affects of livestock on climate change.

Posted By Category: Agriculture
Reducing Food Waste

Reduced Food Waste: A Multifaceted Solution?

Reducing food waste presents a logistical challenge; many initiatives to address food waste have focused on influencing consumer decisions.

Posted By Category: Agriculture
Agricultural landscape in Ardales, Malaga, Spain

[Forbes] Decreasing Your Carbon Footprint Through Abandoned Farmland Restoration

Different approaches to restoring abandoned farmland to carbon sinks include restoring native vegetation, establishing tree plantations, introducing livestock or implementing regenerative farming.

The Three Sisters in Agriculture: Corn, Beans and Squash

The Three Sisters: A Lesson in Sustainable Agriculture

Learn about the Three Sisters, what they are, and how they can help with sustainable agriculture.

Posted By Category: Agriculture
colored tomatoes: agricultural biodiversity concept

Agricultural Biodiversity to End World Hunger

The growing global demand for food poses a grave challenge: How can we provide an increasing world population with a nutritious, adequate, and reliable food supply?

Posted By Category: Agriculture